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1. Tramontina 80131/052DS Enameled Cast Iron Covered Oval Dutch Oven, 7-Quart, Gradated Red
Feature
- Enameled solid cast-iron offers superior and even heat retention while vibrant gradated porcelain-enamel exterior offers contemporary styling
- Self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes
- Compatible with gas, electric, ceramic glass and induction cooktops
- Oven-safe up to 450°F (232°F)
- Hand-wash only
- Lifetime Warranty
Description
The enameled cast-iron 7-qt covered oval dutch oven is part of Tramontina’s Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for heat retention and even cooking, this enameled cast-iron 7-qt covered oval dutch oven will deliver heat slowly so your braised pork chops and white bean chili serve up incredibly moist and flavorful, as the self-basting condensation ridges on lid uniformly collect and direct vapors onto food. The oval dutch oven also produces outstanding cobblers, various bread and baked desserts. Sturdy side handles make for secure lifting and transferring of the Tramontina enameled cast-iron dutch oven to your table. The heavy-gauge cast-iron covered oval dutch oven cooking surface is coated with off-white, smooth and easy-to-clean PFOA- and PTFE-free porcelain enamel. Offered in a vibrant, gradated porcelain enamel exterior finish for an elegant kitchen to table serving option. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.
2. Tramontina Gourmet 7-Quart Cast Iron Covered Oval Dutch Oven
Description
Cast iron construction Capacity: 7-qt Dutch oven External porcelain enamel finish is durable and scratch-proof Off-white porcelain enamel interior finish Stainless steel knob Compatible with gas, electric, ceramic and induction cooktops Oven-safe up to 450 degrees F Hand-wash only
3. AmazonBasics Enameled Cast Iron Dutch Oven – 6-Quart, Blue
Feature
- Blue 6-quart enameled cast-iron Dutch oven for baking, braising, roasting, and more
- Made of heavy-duty cast iron for thorough, even heating and optimal cooking performance
- Enamel finish won’t react to food
- pot can be used to marinate, cook, and store food
- Oven-safe to 400 degrees F
- suitable for all cooking surfaces but handle with care on glass or ceramic stovetops to prevent scratching
- hand wash only (NOT dishwasher safe)
- Loop side handles for easy transport
- secure-fitting lid
- backed by an AmazonBasics limited 1-year warranty
Description
An Amazon Brand.
4. Crock Pot 69146.02 Artisan 7 Quart Enameled Cast Iron Oval Dutch Oven, Slate Gray
Description
Gibson Home presents the 7-Quart Slate Gray Artisan Crock-Pot Cast Iron Dutch Oven with a Non-Stick Surface, ideal for delicious dinners for any occasion. The original slow cooker features a self-bating lid which creates a continuous basting environment. The Crock-Pot distributes and retains heat evenly and allows for a multitude of cooking techniques. Generous oversized handles and stainless knobs provide sturdy grip to increase mobility. Cookware works on gas, electric, ceramic, and induction cooktops as well as bake or broil in any convention or conventional oven. Sturdy, rust-free, and easy clean. Hand wash is recommended to keep the integrity of the pot.
5. Cuisinart CI755-30CR Chef’s Classic Enameled Cast Iron 5-1/2-Quart Oval Covered Casserole, Cardinal Red
Feature
- Porcelain enameled exterior both durable finish land rich in colors complements any kitchen décor. Cast iron contraction retains heat well. The porcelain enameled interior is perfect for cooking: surfaces do not impact flavors or absorb odors.
- Wide cast iron handles provide a comfortable and secure grip. Easy transport for serving. Oven safe knob for a durable grip and endless cooking options. Stovetop, oven and broiler safe. Induction stovetop compatible.
- Cast Iron construction provides superior heat retention and even heat distribution.
- Strong, durable finish in rich colors complements any kitchen décor. Perfect for cooking, serving and entertaining.
- Convenient maintenance and easy cleanup and dishwasher safe
Description
Cast iron improves its solid reputation with Cuisinart chef’s classic enameled cast iron cookware! home chefs can explore different cooking methods – from searing or grilling in the pans to slow braising or simmering in the casseroles. With incredible heat retention and even heat distribution, these versatile pieces yield great results whether it’s on the stove or in the broiler or oven. They also can go from oven to table and double as elegant serving pieces! Features: Cast Iron Construction – Provides superior heat retention and even heat distribution.|Porcelain Enamel Exterior – Strong durable finish in rich colors complement any kitchen décor. Perfect for cooking serving and entertaining. Two exterior colors available. Choose from Cardinal Red or Provençal Blue.|Porcelain Enamel Interior – Ideal for cooking; surfaces do not impart flavors or absorb odors.|Extreme Versatility – Induction stovetop compatible – stovetop oven and broiler safe.|Dishwasher Safe – Convenient maintenance and easy cleanup.|Lifetime Warranty
6. Landhaus Professional Enameled Cast Iron Covered Dutch Oven, Pot with Lid & Two Knobs Included – 6.2 Quart (QT), Natural Non-Stick Slow Cook Self-Basting Cookware, Red Exterior with Cream Interior
Feature
- Each purchase Includes a solid brass and a chrome stainless steel knob for cookware. Product Details: 6.2 Quart / 5.9 Liter Capacity, Four Layer, Glass-Fired Enamel Coated, Cream-Enameled, Non-Stick Interior, Food-Safe Enameled Cast Iron SPECS: Weight: 13 Lbs. 13 oz. Dimensions: 13.5″ x 11″ x 7.5″
- Universal Cookware – Professional grade cast iron holds heat and distributes heat evenly for perfect cook. Safe to cook, roast, fry, saute, pan-fry, braise, prep and bake on gas, induction, glass ceramic and electric stove tops/cooktops. Perfect for slow cooking in the Oven (safe use up to 450 °F)
- Great Non-Stick Alternative – Four coats of enamel finish aid for even heating and can release food with no scraping. Our four layered high quality BPA free enamel coating is great for cooking and is also a perfect nonstick alternative to Teflon and other toxic coated pots and pans.
- To Wash – Gentley Hand wash with soap and sponge to clean, and dry thoroughly. While cooking/cleaning it is recommended to limit the amount of abrasive utensils (metal) because of potential scraping, we recommend wood utensils as a good alternative
- Customer Satisfaction – Landhaus strives to always meet all customer needs and if you have any product issues let us know! We will resolve any issues you incur with your product – without a hassle! Please contact us before a return!
7. Lodge 7.5 Quart Enameled Cast Iron Dutch Oven. XL Red Enamel Dutch Oven (Island Spice Red) – EC7D43
Feature
- 7.5 Quart Dutch Oven, Island Spice. A flawless pairing of form and function that doesn’t quit, the Lodge Dutch Oven is an enameled cast iron classic that’s great for preparing and serving memorable meals.
- WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. This 7.8-Quart Enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 12″ diameter, 4 3/4″ deep. Island Spice. Imported.
8. Lodge 7 Quart Oval Enameled Dutch Oven. Classic Red Enamel Cast Iron Dutch Oven (Red)
Description
A flawless pairing of form and function, the Lodge Enameled Cast Iron Dutch Oven is a classic way to both prepare and serve memorable meals. This 7-quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, induction cooktops, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention. Better heat retention will actually reduce the amount of energy needed for cooking so it saves money. Tightly fitting lid seals in moisture. Stainless steel knob is oven safe to 500-Degree Fahrenheit. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The black rim on the pot is matte enamel, not exposed cast iron. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance.
9. AmazonBasics Z4715MR Premium Enameled Cast Iron Oval Dutch Oven, 6-Quart, Deep Cranberry
Feature
- 6.3-quart cast iron dutch oven pot for cooking and baking in the oven or on the stovetop
- Oven safe up to 400 degrees
- Smooth enamel finish provides long-lasting durability and non-stick convenience
- Cast iron provides even heat distribution and retention
- Hand wash only
- Dual side handles and fitted lid with self-circulating bumps that help evenly distribute steam
- Roast meat, bake bread, marinate food, sauté vegetables, prepare soups, stews, casseroles, and more
- Backed by an AmazonBasics limited 1-year warranty
Description
AmazonBasics Z4715MR Premium Enameled Cast Iron Oval Dutch Oven, 6-Quart, Deep Cranberry
10. Rachael Ray 47874 6.5-Qt. Covered Cast Iron Dutch Oven, Quart, Light Blue Shimmer
Feature
- Durable cast iron construction provides superior heat distribution for excellent searing and browning
- Inside and out enamel surface for easy cleaning with no pre-seasoning required
- Exterior enamel features Rachael’s amazing gray shimmer finish
- Sturdy handles for a strong and steady grip
- cast iron lid is ideal for slow-cooking and one-pot meals.
- Oven safe to 350 degrees F (500 degrees F without lid), and suitable for all stovetops, including induction
Description
Make delicious one-pot recipes with the Rachael Ray Cast Iron 6. 5-Quart Oval Dutch Oven. This one-pot meal master is constructed from durable cast iron for steady, even heat that can’t be beat, perfect for searing ground beef and bacon to make a delicious batch of Rachael’s Serious Three-Meat Chili. The enamel surface inside and out means easy cleaning with no pre-seasoning necessary, and the Dutch oven exterior features Rach’s amazing light blue shimmer finish. Suitable for all stovetops including induction, the Dutch oven is perfect for meals that finish in the oven, where it’s heat safe to 350°F (Dutch oven is oven safe to 500°F without lid). For fantastic oven-to-table style and superior performance for your next one-pot masterpiece, reach for the Rachael Ray Cast Iron 6. 5-Quart Oval Dutch Oven and get cooking!
Conclusion
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